Vignalina

Barbera d'Asti

Il nome di questa Barbera è un omaggio alla madre e bisnonna di Guido Carlo Alleva, entrambe di nome Lina.

La Tradizione

Vignalina

The name of this Barbera pays homage to the mother and greatgrandmother of Guido Carlo Alleva, both called Lina. Vignalina grows in the single vineyard Podere dei Mossetti, whose grapes ripen slowly and late, the best expression of the territory-vine identity. The soil is silt-sandy, with the presence of limestone and a balanced supply of organic substance.

Grape Variety Barbera 100%

Vineyard location 350 metres a.s.l. with South/South-East facing

Density per hectare from 4,500 to 5,000 plants/hectare

Training system Guyot

Harvesting by hand, starting from the third week of September

Grape production per hectare 80 quintals/hectare

Fermentation temperature about 26-28° C, at a controlled temperature

Ageing in oak barrels (30hl) for about 10 months and in the bottle for a further 6 months

Service temperature 18-20° C

Available sizes 0,75 litres and 1,5 litres

Vignalina Barbera d'Asti DOCG Superiore 2017 1500ml Cardboard box
37,00 €
Copia di Vignalina Barbera d'Asti DOCG Superiore 2017 1500ml Wooden box
43,00 €
Vignalina Barbera d'Asti DOCG Superiore 2018 750ml
15,50 €

Information
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For further infromation


For reservations at Tenuta Santa Caterina Relais

TENUTA
Via Marconi 17,
14035 Grazzano Badoglio AT
Tel./Fax +39 0141 925108

Visite e Degustazioni
info@tenuta-santa-caterina.it
RELAIS
Via Marconi 23,
14035 Grazzano Badoglio AT
Tel./Fax +39 0141 925472

Hospitality
relais@tenuta-santa-caterina.it

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